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Orders delivered 9-11am Tuesday to Saturday, to Brighton, Hove, Shoreham, Southwick, Saltdean, Rottingdean and Horsham.

01273 414166 / 01273 414104

Coburn & Baker

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Patisserie

Almond Croissant
£1.43

Buttery, laminated dough filled with our own almond frangipane filling

Chocolate and vanilla twist – Pack of 2
£2.58

Pack of 2

Chocolate Hazelnut Croissant
£1.47

Filled with hazelnut filling & chopped hazelnuts on top

Croissant
£0.85

Generously sized traditional layered, buttery pastry.

Framboise
£1.40

Raspberry and crème patisserie square Danish Pastry

Fruit Danish
£1.47

Beautiful pastry with mixed fruit

Pain Au Chocolat
£1.03

Generously sized, laminated dough with dark chocolate.

Pain Au Pomme
£1.03

Apple and cinnamon pastry

Pain Au Raisin
£1.05

Spiral pastry with raisins

Semlor bun
£1.70

Traditional Swedish bun. Available for delivery daily Tuesdays to Saturdays.

Vegan Croissant
£0.88

A dairy free croissant distinctively laminated with the addition of bran and coconut.

Vegan Pain Au Chocolat
£1.08

Dairy free pain au chocolat with a bran and coconut dough. Made with Belgian chocolate and dusted with chocolate.

Dear Customer, we aim to deliver daily by 11am at the latest and mid-day on Saturdays, however on busy days our deliveries can take us past mid-day, its very hard to predict when we will have busy days as more and more of our wholesale customers re-open.

We would love to continue providing this service for you but please bear with us on your delivery date. If your delivery hasn’t arrived by midday on your chosen delivery date please know we are doing our best to get to you, but feel free to give us a call to double check the delivery is on its way.

© 2020 Coburn & Baker

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