Orders delivered 9-1pm Tuesday to Saturday to Brighton & Hove
Out Of Stock
A classic Victoria sponge wrapped in a light vanilla buttercream and topped with a stunning British flag made of strawberries, raspberries and blueberries, finished with a majestic piped border
Available as Vegan or Dairy
A pretty sandwich cake for Easter, golden with with marzipan, homemade cherry jam and broken toasted whole almonds.
Sweet crunchy Gingerbread biscuits, individually hand decorated.
Gluten free moist cake with cinnamon, walnut, & coconut. Decorated with orange butter cream topped with walnuts, cranberries, apricots & pistachio. Gluten Free.
6” cakes: Cuts up to 6 slices
10” cakes: Cuts up to 16 slices
Gluten free luxury chocolate cake with rich dark chocolate ganache & handmade chocolate decorations. Gluten Free.
6” cakes: Cuts up to 6 slices
10” cakes: Cuts up to 16 slices
Gluten free rich dark chocolate fudge cake with orange blossom water and luxury candied orange peel. Gluten Free
6” cakes: Cuts up to 6 slices
10” cakes: Cuts up to 16 slices
Gluten free rich, dark chocolate layered cake, chocolate ganache, salted caramel layers and sea salt flakes. Gluten Free.
6” cakes: Cuts up to 6 slices
10” cakes: Cuts up to 16 slices
Delicate cake, baked with ground hazelnuts, topped with dark chocolate ganache, whole hazelnuts and nut praline. Gluten Free.
Tangy and moist with a delicious top layer of lemon frosting. Gluten Free.
Gluten free fresh lemon sponge filled with lemon buttercream and whole fresh and freeze dried raspberries. Decorated with beautiful whole dried rose petals. Gluten Free
6” cakes: Cuts up to 6 slices
10” cakes: Cuts up to 16 slices
Lemon sponge filled with fresh lemon buttercream and whole raspberries, decorated with beautiful whole dried rose petals.
Gluten Free.
Exotic fresh lime & coconut sponge with tangy passion fruit butter cream. Gluten Free.